tickets: $15 (not including tax or tip)
**reservations required**
1st course:
Lemon, spinach & lentil soup
or Fattoush salad
2nd course:
Chicken Kebab with rice pilaf, tomato-cucumber salad, hummus, pita & harissa
or Falafel with tabouleh, tomato-cucumber salad, hummus, pita & harissa
dessert:
sweet polenta fritter with powdered sugar
Friday, May 22, 2009
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