Appetizer: $8
Spicy Fried Korean Style Chicken Thighs
Entree: $18
Braised Blue Nose Bass in Soy Ginger Broth
with baby bok choy, potatoes, celery & red bell peppers
Showing posts with label chicken thighs. Show all posts
Showing posts with label chicken thighs. Show all posts
Friday, March 20, 2009
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